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Protein-rich whole urad dal, ideal for preparing idli, dosa, vada, dal, papad and traditional sweets.
Organic Kandi Pappu rich in protein and fibre, ideal for preparing dal, sambar, pappu, rasam and curries.
Organic Pesara Pappu rich in protein and fibre, ideal for dal, khichdi, pesarattu, soups, curries and payasam.
Dals and Pulses
